• Accommodations: In many traditional Japanese inns, you'll sleep on a futon (cushoned mat) laid out on a tatami (woven straw) floor. While it may be different from what you're used to, many guests find it to be a cozy and restful experience. If you have concerns about comfort or mobility, please let us know—we’re happy to discuss options to help you rest well.

• Meals: A typical Japanese meal includes a variety of small dishes featuring seasonal vegetables, seafood, and meat—often with a special emphasis on seafood and beef. Unlike in many Western restaurants, substitutions are not commonly offered, and menus are often fixed with limited options for customization. It’s important to know that traditional Japanese cuisine may not easily accommodate celiac or strictly vegetarian diets.

• Hot springs: In Japan, hot spring bathing is traditionally done without bathing suits and is typically enjoyed nude in gender-separated baths. For those who prefer more privacy, many facilities offer the option to reserve private hot spring rooms, where you can relax in comfort on your own or with a travel companion. Your trip manager can help you reserve space.

• Itinerary Changes: While we do our best to stick to the planned itinerary, sometimes unexpected changes come up—due to weather, local circumstances, or the availability of our partners on the ground. When that happens, we’ll let you know as soon as we can. Our priority is always to provide you with the best experience possible, even if that means adjusting plans along the way.

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